Saturday, March 8, 2014

CHILLI GARLIC MUSHROOM

INGREDIENTS:
Button Mushrooms 10 medium
Garlic 1 pod chopped
Green chilli 3 chopped (as per taste)
Soya sauce 2 tbsp
Salt to taste
Oil

METHOD:
Wash mushrooms and cut them into halves or four pieces.

Heat oil in a pan. On a high flame, add garlic and chillies. When they turn light brown, add mushrooms, soya sauce & little salt. Mix well and saute for 3-4 mins. Switch off the gas and serve hot.

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